Besan
Original price was: ₹95.00.₹80.00Current price is: ₹80.00.
Besan, also known as gram flour, is a pulse flour made from ground chickpeas (specifically Bengal gram) and is a staple ingredient in Indian, Pakistani, Bangladeshi, and other cuisines of the Indian subcontinent.
Related Products
Cumin seed is bestowed with a host of beneficial plant compounds that are associated with incredible wellness incentives including terpenes, phenols, flavonoids, and alkaloids. These compounds function as antioxidants that combat free radicals from damaging healthy cells, reduce inflammation and lower the risk of chronic diseases like diabetes, heart disease, and obesity.
“China badam” (or “Chini badam”) is the Assamese and Bengali name for a peanut (scientific name: Arachis hypogaea). It’s a common name for peanuts in parts of India, and the term “China almond” is sometimes used in a similar way in other contexts.
Upma, also known as Rava Upma or Suji Upma, is a popular South Indian breakfast dish made with semolina (rava or suji), vegetables, and spices, cooked in water or ghee.
Moong Dal is a popular food in Indian households. You might have heard your parents or grandparents telling you to have dal and rice during indigestion or diarrhea. This is because moong dal contains anti-inflammatory properties that promote a healthy digestive system. Further, it acts as a prebiotic that helps in digestion.
Reviews
There are no reviews yet.